Approximately one third of food produced for human consumption is lost or wasted before it is eaten.
The breakdown of waste at each stage for Europe:
- Harvest 11.3%
- Post Harvest (storage) 3.4%
- Processing and Packing 3.9%
- Distribution 2.2%
- Consumption 10.6%
http://www.bbc.co.k/news/business-28092034
Painting details:
Materials - Acrylic on canvas
Dimensions - 60cm diameter